Sunday, January 25, 2009

Hot Wing Dip

Since the Super Bowl is exactly one week away it's got me thinking about my favorite football party appetizers. This is recipe that I've had for several years. It is definitely not for kiddos (unless you lighten up the hot sauce). It is a fun change from your typical party dip and you can control the hotness!! Enjoy!



2 Cups of cooked shredded chicken breast (can use up to 4 cups)
2 - 8 oz. packages of softened cream cheese
2 - 5 oz. bottles Franks red Hot Sauce (but you can use less if you don't like super hot)
1 - 8 oz. bottle bleu cheese salad dressing (such as Marzetti's or Maries)
1 cup shredded cheddar cheese

Mix all but cheddar cheese together and place in baking dish (13 x 9) Sprinkle cheddar cheese on top. Bake 30 minutes @ 350. Let it cool a few minutes before you serve. Stir and serve with Tostitos, crackers, bread chunks or even celery.

1 comment:

  1. Fantastic dip ever! My friends and family loved it. Thank you for sharing it with us.